In “rough and ready” Borough Market – and now in more “glamorous” and “restaurant-like” premises in Soho too – these “bubbly” bars have won cult status for their “heavenly bivalves”, and other “awesome, fresh seafood”; the original branch is better.
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So, what could be deduced at that early stage? That the seafood – the Wrights are wholesalers of some note – looks set to be among the best in town. Our lunch was one of splendid native oysters,...
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