|Last Orders||11 pm|
"Enjoyable venue with very friendly staff. Food was grand but formulaic. Probably the norm for the price but was hoping for better"
"Excellent loin of venison in a modern, pale somewhat spartan conservatory. Fantatsic house 2013 Primotivo."
"The fact that it remains so popular is more to do with its reliable quality than its exceptional cooking. A vegan starter was interesting, though The service is always thoughtful and attentive. It's OK."
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