“Terrific steaks” (“mind you, you pay for ’em”), “crazy-good triple-cooked chips” and “the best cocktails” – three potent ingredients that are carving a formidable and growing reputation for these Spitalfields, Covent Garden and (from late-2011) City steakhouses.
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Anyone familiar with the Hawksmoor formula is going to have few surprises at the latest incarnation of the steakhouse mini-chain, tucked away near the Guildhall. The large dining room manages to lo...
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