“There’s not much elbow room”, at this “canteen-like” modern café, in Shoreditch, but fortunately its “home-style” Nyonya (Chinese-Malaysian) cooking is worth squeezing in for, and it comes at “amazingly reasonable” prices.
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The man from the financial news company, we discover, would “normally place the pleasures of ‘cheap eats’ at around the level of decaffeinated coffee, alcohol-free lager and soy burgers”, but he’s much impressed by the quality and value on offer at this inexpensive and “bare” new Chinese/Malaysian café, near the Barbican.
Richard Vines (30th April 2009)
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