“Big bowls” of “cheap”, “simple” and “vibrant” Vietnamese dishes – particularly pho (‘feu’) to slurp – is making a major hit of these “cramped” and “authentic” cafés, which (unusually for an expanding chain) “just get better year-on-year”.
Keep your own review of Pho using our diary service.
Perhaps rarity – and the fact that Pho cafés are quite popular in the US – is why this unassuming Clerkenwell newcomer has made a bit of a splash in the media. This is one of the first straigh...
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Press Reviews (1)
David Sexton (17th July 2008)
3/5 stars
Quite a long review of a Vietnamese min-chain place that’s not necessarily that interesting. The upshot is that: “ if you're hungry and happy to be with who you're with, you can have a great time at Pho, as cheap as it gets”.
David Sexton (17th July 2008)
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