Explore Harden's - The restaurant guide created by you for you

Harden's says

This spacious Conran venue-with-rooms, formerly home to The Boundary restaurant (RIP) now plays host to Tratra, from revered Parisian chef and cookery writer Stéphane Reynaud - his first venture outside France. Reynaud grew up on a pig farm in the Ardèche, and the menu reflects this, with regional classics and lots of pork.

survey result

Not enough people have commented yet

For 25 years we've been curating reviews of the UK's most notable restaurant. This year diners have submitted over 60,000 reviews to create the most authoritative restaurant guide in the UK.

Our reviews are based on an annual survey of ordinary diners which runs in Spring each year. But this establishment has not yet gathered enough feedback for our editors to write it up.

Do you think it deserves to be better known?

Write a quick review now using our restaurant diary service. That way it might catch our attention. Next survey, you can transfer your diary entry into our survey system. Everyone who contributes 5 or more reviews in our survey will qualify for a free guide.

Have you eaten at Tratra?

2-4 Boundary St, London, E2 7DD

Best French restaurants nearby

Galvin La Chapelle
French restaurant in Spitalfields
£80
Very Good
Very Good
Exceptional
Le Restaurant de PAUL Tower 42
French restaurant in City
£38
Very Good
Very Good
Good
Relais de Venise L'Entrecôte
Steaks & grills restaurant in City
£46
Good
Average
Average

The 2017 Harden's Guide

2016 Hardens Restaurant Guide

"User friendly in price, size and outlook"

Financial Times

What social media is saying