Shame this “great concept” – elegant diner-style operations, promising the “idyll of quick, fresh and classic British cuisine” – is being so poorly realised; the food is increasingly “mediocre”, and the staff “seem to be recruited from planet Dizzy”.
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Breakfast: 8, Sat & Sun 9 •Brunch: yes •Children's facilities: high or special chairs; children's menu; children's portions; •No-smoking areas: completely no-smoking •Outside tables: yes •Last orders: 11 pm •
14 Nov 2005 Read Richard & Peter’s Review of Canteen -- Even in Paris, many bistros really do serve up ‘cuisine grand-mère’. In England, however, what restaurant would ever think of serving food like granny’s? It would surely be the quickest way to ...