survey result

Summary

ÂŁ65
  £££
3
Good
3
Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Katherine (daughter of the late Terry Wogan) and Henry Cripps have long stewarded this top-class, good-value gastroboozer, in a “nice location” near the local golf club; the “seriously good food” makes it “much more than a pub” and “friendly staff” ensure a good welcome.

Summary

ÂŁ60
  £££
4
Very Good
4
Very Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

With its “beautifully presented, delicious food”, this “better-than-standard gastropub justifiably attracts custom from a wide area” – and its heated ‘Oak pods’ are popular for outdoor eating in all seasons. It’s run by Harry Cripps and his wife Katherine, daughter of the late broadcaster Terry Wogan – whose brothers run the London pizza specialist Homeslice.

Summary

ÂŁ54
   ££
3
Good
3
Good
4
Very Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“A cut above most gastropubs”, this ten-year-old is well-known for its “great-value” set meals, and now has six-seater heated ‘Oaks pods’ for year-round outdoor eating. Along with its sibling the White Oak in Cookham, it is run by Terry Wogan’s daughter and her husband.

Summary

ÂŁ44
    £
3
Good
3
Good
4
Very Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

With “good cheerful service” and food that’s “great value for money” too, this well-known destination – run by Terry Wogan’s daughter and her husband (the pair are also behind Cookham’s White Oak) – offers “a gastropub-plus experience” that’s consistently well rated, and which draws a large fan club from across the outer fringes of west London.

For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).

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Restaurant details

Highchair,Menu,Portions
Yes
90
No dress code
80

Prices

Availability 2 courses 3 courses coffee included service included
Lunch £19.00 £24.00

Traditional European menu

Starter Main Veggies Pudding
£9.50 £22.50 £4.50 £8.50
Drinks  
Wine per bottle £23.00
Filter Coffee £3.00
Extras  
Service 10.00%
Austenwood Ln, Gerrards Cross, SL9 8NL
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Opening hours
MondayCLOSED
TuesdayCLOSED
Wednesday12 pm‑11 pm
Thursday12 pm‑11 pm
Friday12 pm‑11 pm
Saturday12 pm‑11 pm
Sunday12 pm‑6 pm

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