Explore Harden's - The restaurant guide created by you for you

Harden's says

This Grade II listed, 13th Century coaching inn is mentioned in Dickens' 'Nicholas Nickleby' and features a competition-grade petanque court. It has recently (June 2017) been taken over by Mark Poynton, chef-patron of Alimentum in Cambridge and will open from early July under his watchful eye, with Alimentum's Richard Rogerson as head chef.

survey result

Not enough people have commented yet

For 25 years we've been curating reviews of the UK's most notable restaurant. This year diners have submitted over 60,000 reviews to create the most authoritative restaurant guide in the UK.

Our reviews are based on an annual survey of ordinary diners which runs in Spring each year. But this establishment has not yet gathered enough feedback for our editors to write it up.

Do you think it deserves to be better known?

Write a quick review now using our restaurant diary service. That way it might catch our attention. Next survey, you can transfer your diary entry into our survey system. Everyone who contributes 5 or more reviews in our survey will qualify for a free guide.

Have you eaten at The White Horse?

103 Great North Rd, Eaton Socon, PE19 8EL

Best British, Modern restaurants nearby

The Plough at Bolnhurst
British, Modern restaurant in Bolnhurst
£50
Exceptional
Exceptional
Very Good
Old Bridge Hotel
British, Modern restaurant in Huntingdon
£50
Good
Good
Good
Black Horse at Ireland
British, Modern restaurant in Shefford
£52
Good
Good
Good

The 2017 Harden's Guide

2016 Hardens Restaurant Guide

"User friendly in price, size and outlook"

Financial Times

What social media is saying