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For 25 years we've been curating reviews of the UK's most notable restaurant. This year diners have submitted over 60,000 reviews to create the most authoritative restaurant guide in the UK.

Summary

Down a narrow alley in the town centre, this “intimate” stalwart run by chef Jimmy Graham was one of the original standard bearers of locally sourced Scottish cuisine; it remains an “excellent” – and perennially oversubscribed – destination for unfussy fine dining.

£51
Very Good
Very Good
Very Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Summary

“A gem in the wilderness”; this “intimate” and “friendly” town-centre veteran offers “delicious fare, with quite an emphasis on local sourcing”; it has quite a name locally – “even in August, most of the visitors seemed to be locals!”

£50
Very Good
Very Good
Very Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Have you eaten at Ostlers Close?

Restaurant details

No
No
Mon closed, Tue - Sat 9.30 pm, Sun closed
25 Bonnygate, Cupar, KY15 4BU
Opening hours

lunch Sat 12.15 pm - Sat 1.30 pm, dinner 7 pm - 9.30 pm
Last orders: Mon closed, Tue - Sat 9.30 pm, Sun closed

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The 2017 Harden's Guide

2016 Hardens Restaurant Guide

"User friendly in price, size and outlook"

Financial Times

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