Explore Harden's - The restaurant guide created by you for you

survey result

For 25 years we've been curating reviews of the UK's most notable restaurant. This year diners have submitted over 60,000 reviews to create the most authoritative restaurant guide in the UK.

Summary

“A step up from Café Rouge” – these useful “modern, all-day French brasseries” are nowadays the survey’s most talked-about chain; the cooking will “never win awards” but is “solid”, “affordable” and “pleasant enough”.

£44
Average
Average
Average
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Summary

How sad; though it’s still a “default” choice for its army of fans, this brasserie chain is getting ever more “formulaic” under its new (private equity) ownership; critics decry its “joyless” cuisine as “French-by-numbers” – “actually worse than Café Rouge!”

£44
Average
Average
Average
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Summary

“Usually reliable”, this “accommodating” and “buzzy” Gallic brasserie chain makes an ideal “standby”, and one offering “value for money” too, especially at lunch (and early-evening); Richard Caring, le patron, has just made a(nother) mint, selling the business to a private equity firm.

£43
Average
Good
Average
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Have you eaten at Côte?

The 2016 Harden's Guide

2016 Hardens Restaurant Guide

"User friendly in price, size and outlook"

Financial Times

Restaurant details

No
No
No
115-116 Church St, Brighton, BN1 1UP

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