You get “everything one would want in a ‘country’ dining room – warm greeting, good service and the highest-quality food” – at this “outstanding” gastropub in the Brecon Beacons, which wins unanimous praise from reporters.
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This pub with rooms near Brecon turns out to have “a far greater ambition” than the gastropub it initially appears to be. The critic is “surprised” by the “intricacy of the meal, [and] the evolved nature of the food”, which is “mostly very good” and speaks of “real quality”.
Jay Rayner (22nd June 2009)
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